Wild Rice Soup

Serving Size : 1
Ingredients

for prepare Wild Rice Soup

:

Amount	Measure	Ingredient - Preparation Method
6	Tablespoons	Unsalted Butter
1	Tablespoon	Onion - minced
1/2	Cup	Flour
3	Cups	Chicken Broth
2	Cups	Wild Rice - cooked
1	Cup	Cooked Ham - minced
1/2	Cup	Carrots - grated
1/4	Cup	Almonds - slivered
1/2	Teaspoon	Salt
1	Cup	Half And Half
2	Tablespoons	Dry Sherry

Melt butter in saucepan, saute onions until tender. Blend in flour, gradually add broth. Cook stirring constantly until mixture thickens slightly. Stir in rice, ham, carrots, almonds, and salt; simmer about 5 minutes. Blend in half and half and sherry; heat to serving temperature and season with pepper.

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