Fit In Your Pants Eggplants Vegan
Serving Size : 1
Ingredients for prepare Fit In Your Pants Eggplants Vegan
:
| Amount | Measure | Ingredient - Preparation Method |
| 3/4 | pound | eggplant - peeled and cut in |
| 1 | | cubes |
| 1/2 | cup | onion - chopped |
| 3 | cloves | garlic |
| 1 1/4 | cups | veg. broth - (i use "chicken" |
flavor
fit in your pants eggplants vegan |
| 1/2 | cup | rice |
| 1/2 | teaspoon | thyme |
| 1 | | bay leaf |
| 1/4 | teaspoon | cayenne pepper or pepper |
flakes
fit in your pants eggplants vegan |
| 1 | cup | crushed tomatoes |
recipe Fit In Your Pants Eggplants Vegan
Saut‚ onions and garlic in 1/4 cup of broth until
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wilted. Add eggplant and pep per and mix. Cook for about 5 minutes. Add the rest of the ingredients and
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cook covered until the rice is done (stir occasionally). Remove the bay
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leaf. This recipe really holds in the heat so let it cool in the pan
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for a while. *Note: Some types of rice require different water/rice ratios. Adjust the bro th
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and rice quantities accordingly. You may need to add a little more broth or water
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during the cooking process. I think the eggplant soaks some of it up.
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