Sweet And Sour Greens
Serving Size : 1
Ingredients for prepare Sweet And Sour Greens
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 1/2 | pounds | fresh collard - kale |
OR mustard greens
sweet and sour greens |
| 6 | slices | bacon - chopped |
| 1/2 | cup | water |
| 1/4 | cup | vinegar |
| 1/2 | cup | sugar |
| 1/2 | teaspoon | salt |
| 1/8 | teaspoon | pepper |
recipe Sweet And Sour Greens
Remove stems from greens. Wash leaves thoroughly, and tear into
teriyaki chicken and vegetable recipes
bite-size pieces. Set aside. Cook bacon in a large Dutch oven until crisp; remove bacon,
raw vegetable pizza recipe
reserving drippings in skillet. Set bacon aside. Add water, vinegar, sugar, salt, and pepper
halloween recipe vegetable
to drippings in Dutch oven; bring to a boil. Add greens; cover
vegetarian vegetable soup recipe
and cook over medium heat 30 to 45 minutes or until greens are tender,
creamy chicken vegetable soup recipe
adding additional liquid if necessary. Spoon into serving dish, and sprinkle bacon over top.
samp vegetable and meat recipes
Yield: 6 servings.