Crock Pot Lentil Curry
Serving Size : 6
Ingredients for prepare Crock Pot Lentil Curry
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | cups | dried lentils - (i use 1 cup brown, |
lentils and
crock pot lentil curry |
| 1 | cup | masoor dal - which i get |
from an international grocery in town.
crock pot lentil curry |
| 4 | | red potatoes - washed and chopped |
| 1/2 | cup | pearl barley |
| 2 | | onions chopped |
| 4 | cloves | garlic - minced |
| 2 | cups | green cabbage - chopped |
| 2 | cups | oriental broth-swanson's canned - is great |
| 4 | cups | water |
| 2 | tablespoons | + more to taste curry powder |
| 1 | teaspoon | five-spice powder |
| 1 | teaspoon | garlic powder |
| 2 | tablespoons | soy sauce |
| 4 | cups | cooked rice |
recipe Crock Pot Lentil Curry
Put all ingredients into the crock pot. Stir well to mix thoroughly.
Crock Pot Lentil Curry
Cover and cook on low for about 8 hours. Serve with the rice - I like basmati rice
12 vegetable soup + recipe
- and mango chutney.
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