Stuffed Zucchini Moms Favorite
Serving Size : 8
Ingredients for prepare Stuffed Zucchini Moms Favorite
:
| Amount | Measure | Ingredient - Preparation Method |
| 4 | med. | zucchini |
| 3 | | green onions - sliced |
| 2 | tablespoons | butter or margarine |
| 1 | slice | bread - cubed |
| 1/4 | cup | grated parmesian cheese |
| 1 | med | tomato - chopped |
| 1/4 | teaspoon | salt |
| 1 | dash | pepper |
recipe Stuffed Zucchini Moms Favorite
Cut zucchini lengthwise in halves. Scoop out pulp, leaving
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1/4-inch wall; chop pulp and reserve. Place zucchini shells cut sides down in
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dish. Cover loosely and microwave on high (100%) until crisp tender, about 5 to 6 minutes. Cover and microwave
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reserved pulp, the onions and margarine in a 1 1/2-qt casserole or bowl on high (100%)
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until tender, 6 to 7 minutes. Stir in bread cubes, cheese, tomato, salt and pepper. Turn zucchini shell
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cut sides up; spoon mixture into shells. Cover loosely and microwave on
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high (100%) until hot, 2 to 3 minutes.
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