Baked Bean Pot Lentils
Serving Size : 1
Ingredients for prepare Baked Bean Pot Lentils
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | cup | lentils |
| 2 1/2 | cups | water |
| 1/2 | cup | chopped onion |
| 1 | teaspoon | salt |
| 2 | tablespoons | dark brown sugar |
| 2 | tablespoons | catsup |
| 2 | tablespoons | molasses |
| 1/2 | teaspoon | dry mustard |
| 4 | slices | bacon - diced and cooked |
recipe Baked Bean Pot Lentils
In saucepan, combine lentils, water, onion, and salt. Bring to a boil;
cannellini beans
cover and simmer 45 minutes. Stir in remaining ingredients. Turn into 1-quart casserole
bush's baked beans
dish and bake at 350 for 1 hour and 15 minutes. Stir occasionally.
chocolate covered coffee beans