Jicama Orange Salad
Serving Size : 6
Ingredients for prepare Jicama Orange Salad
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | | jicama (1-1/2-pound) |
| 3 | cups | orange sections (9 oranges) |
| 1/4 | teaspoon | salt |
| 1 | dash | chili powder |
| 3 | tablespoons | cilantro fresh - chopped |
recipe Jicama Orange Salad
Peel and slice jicama; cut each slice into 2-inch strips. Combine
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the jicama strips, orange sections, salt, and chili powder in a bowl; toss gently. Cover; chill 30 minutes. Sprinkle with
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cilantro
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