Amana Coleslaw
Serving Size : 6
Ingredients for prepare Amana Coleslaw
:
| Amount | Measure | Ingredient - Preparation Method |
| 3 1/2 | cups | cabbage - shredded |
| 3/4 | cup | carrots - shredded |
| 1/2 | cup | celery - finely diced |
| 1/4 | cup | white onion - finely diced |
| 1/2 | cup | mayonnaise |
| 1/4 | teaspoon | lemon pepper |
| 2 | teaspoons | prepared horseradish |
| 2 | tablespoons | sugar |
| 1 | tablespoon | white vinegar |
| 2 | teaspoons | celery seed |
recipe Amana Coleslaw
In a medium bowl, combine cabbage, carrots, celery and
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onion. In small bowl, combine the mayonnaise, lemon pepper, horse- radish, sugar, vinegar
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and celery seed. Add to vegetable mixture. Mix well. Cover and refrigerate at least 1 hour.
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