Cucumbers And Radish Salad Wlime Yogurt
Serving Size : 4
Ingredients for prepare Cucumbers And Radish Salad Wlime Yogurt
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | cup | plain yogurt |
| 1/4 | cup | fresh lime juice |
| 1 | teaspoon | sugar |
| 2 | | cucumbers - thinly sliced |
| 1 | bunch | radishes - thinly sliced |
| 1/3 | cup | golden raisins |
recipe Cucumbers And Radish Salad Wlime Yogurt
In a small bowl, mix together yogurt, lime juice
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and sugar. In a medium bowl, combine sliced cucumbers and radishes. Pour yogurt
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mixture over vegetables and toss gently. Sprinkle raisins on top. Serve at room temperature, as accompaniment to fish or
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dairy dishes. Note: Radishes will bleed into yogurt dressing if not served within an hour or so, but this does
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not affect the taste. Dressing and vegetables can be refrigerated separately, if desired, and combined just
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before serving.
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